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Contents

Fishing References

Alverson, DL, MH Freeberg, SA Murawski, and JG Pope. 1994. A Global Assessment of Fisheries Bycatch and Discards. Rome: FAO.

Anderson, DM. 1994. Red tides. Sci Am 271:62–68.

Chiang, H-C, Y-C Ko, S-S Chen, H-S Yu, T-N Wu, and P-Y Chang. 1993. Prevalence of shoulder and upper-limb disorders among workers in the fish-processing industry. Scand J Work Environment and Health 19:126–131.

Cura, NM. 1995. Treading on dangerous waters. Samudra 13:19–23.

Dayton, PK, SF Thrush, MT Agardy, and RF Hofman. 1995. Environmental effects of marine fishing. Aquatic Conservation: Marine and Freshwater Ecosystems 5:205–232.

Dyer, CL. 1988. Social organization as a function of work. Organization aboard a Japanese surimi trawler. Journal of the Society for Applied Anthropology 47:76–81.

Food and Agricultural Organization (FAO) of the United Nations. 1992. Review of the State of World Fishery Resources. Part 1: Marine resources. Rome: FAO.

—. 1993. Marine Fisheries and the Law of the Sea: A Decade of Change. Rome: FAO.

—. 1995. The State of the World Fisheries and Aquaculture. Rome: FAO.

Food and Nutrition Board. 1991. Seafood Safety. Washington, DC: National Academy Press.

Gales, R. 1993. Co-operative Mechanisms for the Conservation of Albatross. Australia: Australian Nature Conservation Agency.

Hagmar, L, K Lindén, A Nilsson, B Norrving, B Åkesson, A Schütz, and T Möller. 1992. Cancer incidence and mortality among Swedish Baltic Sea fishermen. Scand J Work Environ Health 18:217–224.

Husmo, M. 1993. Drømmen om å bli fiskekjøper. Om rekruttering til ledelse og kvinners lederstil i norsk fiskeindustri, Rap. No. 8. Tromsø, Norway: Fiskeriforskning/Norges fiskerihøgskole, Universitetet i Tromsø.

—. 1995. Institusjonell endring eller ferniss? Kvalitetsstyringsprosessen i noen norske fiskeindustribedrifter, Rap. No. 1. Tromsø, Norway: Norges fiskerihøgskole/Seksjon for fiskeriorganisasjon.

Husmo, M and E Munk-Madsen. 1994. Kjønn som kvalifikasjon i fiskeindustrien. In Leve Kysten? Strandhogg i fiskeri-Norge, edited by O Otterstad and S Jentoft. Norway: Ad Notam Glydenal.

Husmo, M and G Søvik. 1995. Ledelsesstrukturen i norsk fiskeforedlingsindustri. Rap. No. 2. Tromsø, Norway: Norges fiskerihøgskole/Seksjon for fiskeriorganisasjon.

Kolare, S. 1993. Strategies for prevention of work-related musculoskeletal disorders (consensus paper). Int J of Ind Ergonomics 11:77–81.

Moore, SRW. 1969. The mortality and morbidity of deep sea fishermen sailing from Grimsby in one year. Br J Ind Med 26:25–46.

Munk-Madsen, E. 1990. Skibet er ladet med køn. En analyse af kønrelationer og kvinders vilkår i fabriksskibsflåden. Tromsø, Norway: Norwegian College of Fisheries Science, University of Tromsø.

Ohlsson, K, GÅ Hansson, I Balogh, U Strömberg, B Pålsson, C Nordander, L Rylander, and S Skerfving. 1994. Disorders of the neck and upper limbs in women in the fish processing industry. Occup and Envir Med 51:826–32.

Ólafsdóttir, H and V Rafnsson. 1997. Increase in musculoskeletal symptoms of upper limbs among women after introduction of the flow-line in fish-fillet plants. Int J Ind Erg, in press.

Rafnsson, V and H Gunnarsdóttir. 1992. Fatal accidents among Icelandic seamen: 1966–1986. Br J Ind Med 49:694–699.

—. 1993. Risk of fatal accidents occurring other than at sea among Icelandic seamen. Br Med J 306:1379-1381.

—. 1994. Mortality among Icelandic seamen. Int J Epidemiol 23:730–736.

—. 1995. Cancer incidence among seamen in Iceland. Am J Ind Med 27:187–193.

Reilley, MSJ. 1985. Mortality from occupational accidents to United Kingdom fishermen 1961–1980. Br J Ind Med 42:806–814.

Skaptadóttir, UD. 1995. Fishermen’s Wives and Fish Processors: Continuity and Change in Women’s Position in Icelandic Fishing Villages, 1870–1990. Ph.D. thesis. New York: University of New York.

Stroud, C. 1996. The ethics and politics of whaling. In The Conservation of Whales and Dolphins: Science and Practice, edited by MP Simmons, and JD Hutchinson. Chichester, UK: John Wiley & Sons.

Svenson, B-G, Z Mikoczy, U Strömberg, and L Hagmar. 1995. Mortality and cancer incidence among Swedish fishermen with a high dietary intake of persistent organochlorine compounds. Scand J Work Environ Health 21:106–115.

Törner, M, G Blide, H Eriksson, R Kadefors, R Karlsson, and I Petersen. 1988. Musculo-skeletal symptoms as related to working conditions among Swedish professional fishermen. Applied Ergonomics 19: 191–201.

Vacher, J. 1994. Be strong by being together. Samudra 10 and 11 (special supplement).

World Health Organization (WHO). 1985. Identification and Control of Work-related Diseases. Technical Report Series No. 714. Geneva: WHO.